The North
Restaurant ~ Lunch Menu
Small plates
Daily Soup 7
Asparagus Bacon and Smoked Beef Salad 12
Tomato Stuffed with Ricotta Truffle, Basil mouse 11
Mixed Green Salad with Mango Vinaigrette, Trio of Segments 9
Grilled Calamari with Sun Dried Tomato and Caper, Brown Butter, Grilled
Vegetables
Olive Crostini, Aged Balsamic, Basil Puree 13
Tempura Vegetable Sushi Roll, Baby Seedlings, Pickled Ginger, Soy Sesame
Sauce, Mango Salsa 12
Large plates
Crab and Smoked Corn Risotto 18
Goat Cheese and Portobello Sandwich with Roasted Pepper Grilled Zucchini,
Grilled Asparagus, Chipotle Aioli 13
Vegetable Penne with Tomato Ginger Sauce, Basil Goat Cheese 14
Ace of Clubs with Grilled Chicken, Bacon, Avocado Roasted Pepper, Lettuce,
Tomato, Wasabi Aioli,Yam Fries 15
Shrimp and Chicken Pad Thai with Tofu, Bok Choy, Peanuts 16
8oz Strip loin with Tempura Onions, Yam Fries Baby Bok Choy, Tomato Salsa,
Balsamic Jus 18
Basil Marinated Grilled Salmon with Apple, Fennel, Tomatoes and Frisee Slaw,
Olive Caper and Sun Dried Tomato
Mushroom and Lemon Risotto, Pea sauce, Turmeric Oil 17
If you have any allergies, please notify your servers.
We are available for private parties and offer offsite Catering.
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