The North Restaurant ~ Dessert Menu

Dessert Menu

Phyllo Wrapped Pumpkin Cheesecake with Eggnog Anglaise, Candy Pecans 8

Warm Chocolate Cake with Lychee Ice Cream, Raspberry Coulis 8

Banana Cream Pie with Caramel Sauce and Chocolate Sauce 7

Maple, Ginger and Walnut Mousse, 7

Vanilla Pear Tart with Stilton Cream, Fig and Red Wine Compote 8

Trio Of Daily Turned Ice Cream, with Fresh Berries 6

Trio of Sorbet with Fresh Berries 6

Bowl of Berries with Lemon Sabayon 7

Daily Cheese Plate with Fresh Fruit and Toasted Nuts, Per Person 13

Coffees

Costa Rica 3
Rich volcanic soil, cool temperatures and tropical rains create the ideal climate to produce the distinctively smooth, full-bodied coffee beans of Costa Rica.

100% Columbian 3
The full rich flavour of Colombian coffee has become the gold standard by which all coffees are judged! Taste for yourself and see how Colombian coffee lives up to this high standard.

Sumatra 3
Distinctive in both taste and aroma, Sumatra has become synonymous with coffee. Its smooth texture and full-bodied flavour is perfect whenever a great cup of coffee is desired.

Nessum Dorma 3
This smooth tasting coffee with its rich aroma and lingering overtones is a coffee connoisseur’s dream come true. Enjoy this aromatic cup of full-bodied coffee whenever you need a special “pick me up”!

Espresso 3 / Espresso Decaffeinated 3 / Cappuccino 4

Fresh Leaves Teas:
Peppermint 3
Chamomile 3
Lavender Earl Gray 3
Jasmine Green 3